Johnnie Walker Blenders' Batch Wine Cask Blend: Edward Lee's Blueberry Scotch
Advert
Advert for Vice Media
Whisky obsessed chef Edward Lee shows blender Aimée Gibson how to prepare his Blueberry Scotch – an unexpected sundown cocktail featuring black tea and thyme.
Ingredients:
10 Blueberries
1 Pinch of Salt
1 Sprig of Thyme
50ml Johnnie Walker Blenders' Batch Wine Cask Blend
10ml Black Tea
10ml Simple Syrup
Ice
Garnish: Blueberries and Thyme
